Food Supply
Contract Details
- Tender Value
- £9,000,000
- Stage
- Open Tender
- Published
Timeline
Description
The University is looking for a partner to supply all food supplies to the University's internal catering functions, (at least) 6 days a week throughout the year, initially on its' two Exeter campuses. The contract will cover the following categories: · Chilled Dairy, Eggs & Processed Provisions · Grocery Ambient Dry Provisions · Chilled & Frozen Meat, Poultry, Game, Fish & Shellfish Provisions · Fresh, Ambient & Frozen Bakery Provisions · Fresh & Frozen Fruit and Vegetable Produce · Non-food Consumables and Chemicals Contract length - 3 years with the option to extend for an additional 2 x 12 month
Related Contracts
From This Buyer
- Maintenance of Cleaning Equipment
£180,000 ·
- Fuel Cards
£140,000 ·
- Supply of Cleaning Chemicals
£168,576 ·
- Underground Thermal Energy Storage Local and National Questionnaires
£95,000 ·
From This Supplier
- SDA Capability Map 2026 update
- Artificial Intelligence as a Service Delivery Partner - Early Engagement Notice
- Taxi and MPV (1-8 seats) Passenger Assistant - Taxi and MPV (1-8 seats) Passenger Assistant
- CA18415 - RFQ2026/33 - NMANDD PEACEPLUS Thriving Together PEACEPLUS 3.2 Creative Cultures After school
In This Category
- ITSM Tool 26+
£125,900 ·
- Supply of Targeted Cell Lineage Separation
£484,494 ·
- NCC1706 Vulnerability Management System
£34,853 ·
- NCC1934 Telecare Equipment Purchase
£316,000 ·
Ref: f083c383-8cfb-4da6-95c6-cd1be8a29497-818212 · Sourced from Contracts Finder
View source notice