Mapping the food environment using the FSA's Food Hygiene Rating Scheme

The FSA requires a research contractor to map the density of fast-food outlets in Northern Ireland utilising data from the FHRS, and to investigate the relationship between fast-food outlets density and deprivation. If possible, the contractor should also investigate the relationship between fast-food outlets density and proximity to secondary schools. All tender bids must range between £0 to £42,000 (Excluding VAT). All proposed deliverables must be complete by March 2025.